The Fours Bar & Grill Menu (Update 2025)
Welcome to The Fours Bar & Grill, a sports bar sensation located at 285 Washington St, Norwell, MA. This vibrant eatery combines classic American flavors with an inviting atmosphere. The menu shines with a variety of delectable offerings, including their renowned Fish & Chips—fresh scrod, crispy and golden, served with house fries and coleslaw, priced at $17.99. Seafood lovers will revel in the Fours Seafood Sauté, featuring a delightful blend of lobster, scallops, and shrimp in a creamy pecorino sauce over fettuccine for $22.99.
- Sandwiches boast choices like the Yaz, piled high with pastrami, and the Ray Bourque Reuben, a classic made with corned beef.
- Don't miss the cozy comfort foods such as the Mac & Cheese and the homemade Meatloaf.
Every dish exemplifies quality and flavor, making each visit a culinary delight!
Sandwiches & Wraps
Bobby Orr
The house special! Hand cut charbroiled steak tips with melted cheese. Served on a fresh braid roll. The greatest ever!
Ted Williams
Fresh scrod fried to perfection, served on a bulkie roll with lettuce, tomatoes and tartar sauce. The angler's delight!
Larry Bird
Grilled chicken topped with oven roasted tomatoes, caramelized onions, pesto and provolone on tuscan sourdough bread served panini style. A true mvp!
Doug Flutie
Fried, breaded chicken breast with melted mozzarella cheese topped with buffalo sauce, lettuce and tomato. Served on a fresh braid roll. The hail mary answered!
Johnny Kelley
Fried, breaded chicken cutlet with melted swiss cheese and supreme sauce. Served on a fresh braid roll. As good as the legend!
Bobby Riggs
Slow roasted sliced turkey breast crispy bacon, lettuce, tomato and cranberry mayonnaise on toasted white bread. Not your typical hall of famer!
The Yaz
A heaping portion of extra lean pastrami with melted swiss cheese. Served on a fresh bulkie roll. The captain's choice!
Ray Bourque
Sliced corned beef, swiss cheese, sauerkraut and russian dressing on grilled marble rye. Ray's reuben, a classic!
Jack Nicklaus
Our classic caesar salad topped with grilled chicken wrapped in a whole wheat tortilla. Fit for the golden bear!
Robert Parish
A mix of grilled seasoned portabella mushroom, zucchini, yellow squash and roasted red peppers on toasted tuscan sourdough with pesto mayonnaise and provolone cheese. Hail to the chief!
Joan Benoit
Blackened turkey burger with toppings of shredded lettuce, tomato, avocado and mozzarella cheese on a fresh wheat bulkie. The runner's reward!
Boston Scrod
Fresh baked scrod fillet with a topping of scampi butter and ritz crackers. Served with vegetables and your choice of house fries, mashed potatoes, rice pilaf or a baked potato
Fours Seafood Sauté
Sautéed lobster, scallops, shrimp and mussels tossed in pecorino sweet garlic créme sauce over fettuccine.
Haddock Mantucket
Baked fillet of haddock with a topping of ritz crackers. crabmeat stuffing and newburg sauce. Served with vegetables and your choice of house fries, mashed potatoes, rice pilaf or a baked potato.
Salmon
Fresh salmon fillet prepared broiled,blackened or grilled.served with vegetables and your choice of house fries,mashed potatoes,rice pilaf or a baked potato
Fish & Chips
Fresh scrod battered and fried golden brown,served with house fries,onion rings,coleslaw and tartar sauce
Nothing But Net
Comfort Food
Roasted Chicken Provençal
Oven roasted half chicken rubbed with provençal herbs over a bed of mashed potatoes with grilled asparagus and garlic chicken jus.
Meatloaf Dinner
Delicious homemade meatloaf served over mashed potatoes with vegetables and beef jus
Mac & Cheese
Pasta tossed in creamy garlic cheddar sauce then baked gratinee
Chicken Enchiladas
Seasoned chicken, sautéed onions and green peppers wrapped in flour tortillas topped with tomatillo sauce and monterey jack cheese. Served with rice pilaf, black bean and corn salad, pico de gallo, sour cream and guacamole
Fish Tacos
Soft flour tortillas filled with cod and salmon lightly breaded, blackened and fried with avocado, shredded lettuce, cilantro, lime and crème fraîche. Topped with pica de gallo and served with black bean and corn salad
Steak Tips
The house special! Hand cut, marinated sirloin tips charbroiled to your liking.
Teriyaki Steak Tips
Our famous and cut steak tips in our homemade teriyaki marinade charbroiled to your liking
Turkey Tips
Hand cut marinated turkey tips charbroiled to perfection
Ribs & Tips
A half rack of bbq baby back ribs served with choice of steak tips. teriyaki tips or turkey tips
Surf & Turf
Lightly seasoned large shrimp grilled to perfection with your choice of steak tips, teriyaki tips or turkey tips
Filet Mignon
An 8oz. chargrilled seasoned tenderloin of beef served with mashed potatoes and grilled asparagus finished with caramelized onion bleu cheese sauce
The Fours Steak
A 12oz. chargrilled seasoned ny strip sirloin served over mashed potatoes and sautéed spinach finished with cognac mushroom sauce and crispy fried onion strings
From The Pen
The Toss
Pasta Primavera
Sauteèd broccoli, english peas, red peppers and cherry tomatoes tossed with fettuccine in creamy alfredo garlic and wine or marinara sauce
Chicken, Ziti & Broccoli
Fresh chicken broccoli tomatoes tossed in a scampi wine sauté with ziti
Chicken Piccata
Pan fried seasoned chicken breast finished in a lemon caper butter sauce with baby spinach and roasted tomatoes tossed with fettucine
Chicken Parmigiana
Pan fried homemade italian crumb encrusted cutlets topped with our marinara sauce and mozzarella cheese,served over a bed of linguine
Shrimp And Scallop Diane
Scallops and shrimp sautéed in lobster wine sauce with mushrooms caps,scallions and cajun spices,tossed with linguine
Pizza Margherita
Homemade marinara sauce,fresh basil,roma tomatoes,romano and mozzarella cheeses
Pepperoni
Homemade marinara sauce and mozzarella cheese covered with slices of pepperoni
Mushroom & Onion
Portabello mushrooms,caramelized onions and mozzarella cheese
Sausage & Bacon
Homemade marinara sauce,sweet italian sausage,bacon,roasted tomato,onion,pepper and mozzarella cheese
Buffalo Chicken
Buffalo sauce,chicken,scallions,tomatoes,mozzarella,and bleu cheese
Cheese
Homemade marinara sauce topped with romano and mozzarella cheese